Description
Ever dream of mastering the art of pizza, pasta, and perfect salads? This isn’t just a cookbook; it’s your ticket to the delicious world of Montreal’s award-winning Elena restaurant. We’re talking crave-worthy pizzas with naturally leavened dough, vibrant salads that celebrate seasonal veggies, and pasta dishes that’ll impress even your Italian grandma. It’s all about fresh, easy-to-recreate takes on modern Italian flavors. Get ready to bring a taste of Elena’s magic to your own kitchen!
Printed in Canada.
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