Description
- Mrs. Anderson’s Cooking Twine for trussing poultry and forming meat, securing rolled, wrapped, or stuffed foods, charcuterie, and more
- Made in America from 100-percent all-natural chef-grade cotton; food and oven safe; biodegradable, and fully compostable; 1-pound cone (1,200-feet)
- Securely truss stuffed chicken and braciole, tie bacon-wrapped filets, form sausages and roasts and confidently cure and smoke meats
- Great for crafts, tying up plants, drying flowers and herbs, securing bundles of newspapers and packages, tying down tarps, and so much more
- Single use; not intended for direct exposure to flame in the broiler or on the grill; disposable for easy cleanup
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