Description
This little jewel packs all the indulgence of a grand Brie into a perfectly portioned 4-ounce round. Marin French Cheese crafts their Petite Crème as a smaller version of their award-winning Triple Crème Brie, blending pasteurized cow’s milk with extra cream for that ultra-silky, buttery texture that melts in your mouth. It delivers gentle sweet and tangy notes with a lush, oozy interior under a soft bloomy rind, making every slice feel like pure luxury.
We love how it works so effortlessly: spread it thick on warm toast, bake it until gooey for easy appetizers, or let it star on a small board with fresh fruit, nuts, and a crisp white wine. Handmade at America’s oldest cheese company since 1865, this California gem brings approachable elegance to solo treats or intimate gatherings.
Grab one and experience the creamy magic for yourself!
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