Description
A crackly crust, a tender crumb, three loaves at a time – this Emile Henry baker turns home bread baking into a routine worth keeping. The ribbed Burgundy-clay base guides the dough into three uniform baguettes and releases them cleanly, no parchment or fuss.
The vented lid is the real trick: it traps just enough steam for an open, tender interior, then lets excess moisture escape so the crust crisps the way French bakers want it to. HR Ceramic® construction heats evenly, stays true through repeated use, and is free of lead, cadmium, and nickel.
Holds a 3-cup flour recipe; bakes three 13½” traditional thin baguettes (2¼” wide). Outer dimensions: 15.4” × 9.4” (39cm × 24cm). Dishwasher, oven, and microwave safe, with a 10-year guarantee and a recipe booklet tucked in the box. Made in France.
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