Description
Made in France, Staub’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Whether you’re sautéing poultry or frying steak, the textured surface of this pan browns beautifully and heats evenly. Heavyweight enamelled cast iron transfers and retains heat evenly.Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.The specially formulated black matte interior enamel gives it additional heat resistance and a rougher surface resulting in better browning.Ideal for use on all cooktops, including induction.
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